The Silo Restaurant
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The Silo Restaurant's Banquet Menu

Download Banquet Menu
Cocktail Hour Hors D'Oevres
Spring Rolls with Sweet & Sour Sauce $2.25 per person
Fresh Fruit Platter $4.95 per person
melons, pineapples, grapes & delicious seasonal fruits
Fresh Vegetables & Dip $3.75 per person
Assorted Imported & Domestic Cheeses, Crackers & Pepperoni $5.50 per person
Deep Fried Vegetables $2.50 per person
cauliflower, mushroom, broccoli, carrots & zucchini
Cocktail Franks wrapped in Puffy Pastry $2.25 per person
Swedish Meatballs $2.75 per person
Italian Meatballs $2.75 per person
Chicken Drummers $2.75 per person
breaded fried wings
Boneless Wing $2.75 per person
Skewered Chicken with Teriyaki Sauce or Thai Cucumber Sauce $3.75 per person
Mini Beef Wellington $3.75 per person
Scallops wrapped in Bacon $3.25 per person
Crab or Greek Stuffed Mushroom Caps $3.50 per person
Jumbo Iced Shrimp Cocktail $4.50 per person
Fried Pork Dumplings with Sweet & Sour Sauce $2.75 per person
Chocolate Dipped Strawberries $2.95 per person
Mini Chicken or Vegetable Quesadillas $3.25 per person
Mini Quiche $3.00 per person
Spanikopita $3.00 per person
Bruschetta w/ Fresh Mozzarella $3.95 per person
Skewered Fresh Mozzarella, Sun Dried Tomato, Artichoke, Greek Olives with Balsamic Glaze $3.50 per person
 
Montage Table
$11.95 per person, $7.95 per person with any Party Package

A wonderful assortment of Fresh Fruits, assorted Imported & Domestic Cheeses, Fresh Vegetables, Pepperoni, Crackers and a variety of dipping sauces
 
Cocktail Hour of Assorted Hot Hors d'Oeuvres

$10.95 per person

Beef & Mushroom Turnovers
Boneless Chicken Wings

Spring Rolls
Deep Fried Vegetables
Mini Quiche
Cocktail Franks wrapped in Puff Pastry

Spanikopita
Fried Pork Dumplings with
Sweet & Sour Sauce
Mini Chicken Quesadillas


Please add 8% Sales Tax and 20% Service Charge to Above Prices. All Prices Subject To Change Without Notice.

 
Sit-Down Dinner Selections
(Minimum of 25 Guests)
Choose Up To Three (3) Entrees
All dinners include: Soup du Jour or Garden Salad, Warm Bread & Butter, Rice Pilaf, Roasted Rosemary Potatoes or Baked Potato, Vegetable, Coffee or Tea.
10 oz Filet Mignon with Sauteed Fresh Mushrooms $35.95
6 oz Filet Mignon with Sauteed Fresh Mushrooms $27.95
Roast Prime Rib of Beef au Jus, 10 oz $23.95
Roast Prime Rib of Beef au Jus, 16 oz $28.95
Roast Top Round of Beef $22.95
New York Strip Steak, 10 oz $21.95
New York Strip Steak, 16 oz $28.95
Surf & Turf $43.95
6 oz. Lobster Tail & 6 oz. Filet Mignon with
Sautéed Mushrooms
Seafood Oscar $31.95
Grilled Portabella Mushroom Cap topped w/ Lump Crab, Scallops, Shrimp & Hollandaise Sauce served over Grilled Asparagus Spears
Lobster Tail, 9 oz. $36.95
Seafood St. Jacques $35.95
Lobster, Shrimp & Scallops with Mushrooms, White Wine & Mornay Sauce
Broiled Shrimp Stuffed with our own Crab Stuffing $24.95
Broiled Haddock Almondine $21.95
Stuffed Haddock $25.95
Stuffed with Silo Crabmeat Stuffing
Haddock Florentine $22.95
with Spinach Sauce
Broiled Salmon with Lemon Dill Caper Sauce $23.95
Roast Half Chicken $19.95
Stuffed Chicken Breast with Herb Dressing $19.95
Chicken Marsala $21.95
Boneless, skinless Breast with Mushrooms & Scallions in Wine Sauce, served over Rice
Grilled Chicken Breast with Dijon Sauce $20.95
Chicken Cordon Bleu with Hollandaise Sauce $21.95
Boneless, skinless Chicken Breast, lightly breaded & stuffed with Ham & imported Swiss Cheese
Chicken San Fernando $25.95
Boneless, skinless Chicken Breast topped with Avocado slices, Monterey Jack Cheese & Walnuts covered in a light Dijon Sauce
Greek Chicken with Lemon Garlic Sauce $23.95
Boneless, skinless Chicken Breast, lightly grilled, & then stuffed with Spinach & Feta Cheese
Chicken Oscar $27.95
Boneless, skinless Chicken Breast topped with Shrimp, Asparagus Spears & Hollandaise Sauce
Chicken Divan $21.95
Boneless, Skinless Chicken Breast with fresh steamed Broccoli, topped with a New York Cheddar Cheese Sauce
Chicken Normandy $25.95
Boneless, Skinless Chicken Breast with Granny Smith Apples, Brandy and Brown Sugar, topped with Swiss Cheese
 
Desserts
Dessert Buffet $6.95 Per Person
Assorted Cheesecakes, Pies, Cakes and Cream Puffs, Chocolate Chip Cookies
Choice of One: Carrot Cake or Chocolate Cake, Ice Cream or Sherbet $3.50 Per Person
Please add 8% sales Tax and 20% Service Charge to Above Prices. All Prices Subject to Change Without Notice.
 
Buffet Dinners
(Minimum of 25 Guests)
All dinners include:
Salad Bar, Bread & Butter, Coffee or Tea
Choice of Eight (8) Hot Items $27.95 per person
Choice of Eight (8) Hot Items plus Iced Shrimp $30.95 per person
Each Additional Hot Entree $2.75 per person
Each Additional Starch or Vegetable $1.75 per person
Make your buffet even more special by adding one of the following Silo carved specialties:
Roast Steamship Round of Beef $4.95 per person (minimum 100 guests)
Top Round of Beef $2.75 per person
Roast Prime Rib $6.00 per person
Slow Roasted Tenderloin of Beef with Bearnaise Sauce $8.95 per person
Roast Turkey Breast $2.75 per person
Baked Ham $2.75 per person
And for dessert add:
Dessert Buffet $6.95 per person
Asst. cakes, pies, cream puffs & cheesecakes, chocolate chip cookies
Carrot Cake, Chocolate Cake, Ice Cream or Sherbet (choose one) $3.50 per person
 
Kings Buffet
(Minimum of 60 Guests)
$41.95 per person ($47.65 value)/$44.95 per person with Iced Shrimp ($52.65 value)

Buffet Includes: Salad Bar, Bread & Butter, Coffee or Tea, and the following:

Carved Roast Top Round of Beef
Carved Turkey Breast
Carved Baked Ham

Substitute Prime Rib for $3.00 pp or Steamship Round of Beef for $2.00 pp additional-minimum 100 guests for Steamship

Choice of Four (4)
Hot Buffet Entrees &
Two (2) Vegetable Du Jour
and
Two (2) Starch

Fresh Fruit Platter Assortment of Cheese & Crackers
(SEE BUFFET ENTREES)



Dessert Buffet
Additional $6.95 per person

Buffet includes Carrot Cake, Chocolate Cake, Cheese Cake and assorted Cream Puffs, Cakes & Pies
or (choose one)
Carrot Cake or Chocolate Cake at an additional $3.50 per person


Add One (1) Cocktail Hour with Assorted Hors D'oevres for $7.95 per person with Kings Buffet

Please add 8% Sales Tax & 20% Service Charge to above prices. All Prices Subject to Change Without Notice
 
Buffet Menu Selections
Choose From This Wide Assortment of Hot Buffet Items
Choose Four (4) Entrees
 
Silo Beef Tips with Mushrooms & Wine Sauce
Sliced Roast Beef Au Jus
Athens Beef Tips
Grilled marinated Beef Tips with Garlic, Tomatoes & Feta Cheese in our own Greek Sauce
Pepper Steak
sliced tender Beef with fresh peppers, Onions & Vegetables w/Asian Sauce
Char-grilled Shoulder Tenderloin
add $1.00 per person
Broiled Haddock Almondine
Seafood St. Jacques
Fish, Crab, Scallops & Shrimp in a white Wine & Cheese Sauce with Mushrooms
Seafood Newburg
Shrimp, crab, scallops & Fish in a Sherry Paprika Cream Sauce
Steamed Mussels with Butter or Mussels Marinara
Haddock Florentine with fresh Spinach Sauce
Fried Chicken Tenders
Fried or Roasted Chicken Sections
Chicken Provencal
boneless, skinless breast Sautéed in Wine with fresh Mushrooms, Tomatoes & Garlic
Chicken Piccata
Saut ed boneless, skinless breast with Lemon, Parsley & Caper Sauce
Chicken Parmesan
Chicken Marsala
Stuffed Chicken Breast
with our own Mushroom Stuffing, topped with a Spinach Artichoke Sauce
Broiled Salmon Filet with Lemon Dill Sauce w/ Capers
Chicken Normandy
Sautéed Breast topped with Granny Smith Apples, Swiss Cheese & Apple Brandy Butter Sauce
Chicken Oscar
Chicken Breast rolled w/Asparagus & Crab Meat & topped with Hollandaise Sauce
Chicken Saltimboca
sautéed with proscuitto, wine & Topped with Swiss Cheese
Greek Stuffed Chicken Breast
Spinach & Feta Cheese, lots of Garlic
Veal Marsala
sautéed in wine with fresh Mushrooms & topped with imported Swiss Cheese
Veal Scaloppini
with fresh Tomatoes, Onions & Mushrooms in wine
Pork Loin topped with Bourbon Demi-glace
Pork Loin with Fennell Sauce
Italian Sausage with peppers & Onions-Hot or sweet
Mussels Marinara
Sliced Ham with Hawaiian Sauce
Pierogies with sautéed Onions
Stuffed Cabbage with Tomato Sauce
Stuffed Green Peppers with Marinara Sauce
Swedish Meatballs
Italian Meatballs Marinara
Manicotti Marinara with Mozzarella
Ricotta Cheese Stuffed Shells in Tomato Sauce
Tortellini & Broccoli Alfredo
Eggplant Parmigiana
Baked Ziti
Lasagna
with or without meat
Veal & Peppers
Tarragon Veal
Sautéed with fresh Cream, sliced Mushrooms and White Wine Tarragon
Bruschetta Chicken
Fried Shrimp - Hand Breaded - add $1.50
Shrimp & Mushroom Risotto - add $1.50
 
Choose Two (2) Vegetables
 
Assorted Batter-Dipped Deep-Fried Vegetables
Cauliflower, Mushrooms, Carrots & Zucchini
Honey Glazed Carrots
Yellow & Greene Squash in Butter Sauce
Broccoli with Hollandaise Sauce
Sweet Corn with Chives
Brussels Sprouts with Butter Sauce
Chateau Vegetable Medley
Broccoli, Cauliflower, Mushrooms, Carrots, Yellow Squash & Zucchini
Green Beans Almandine in Butter Sauce
Butternut Squash
Creamed Cauliflower & Onions
Peas with Pearl Onions or Mushrooms
Creamed Spinach
Roasted Brussels Sprouts
 
Choose Two (2) Starch
 
Roasted Red Rosemary Potatoes
Roasted Seasoned Potato Wedges
Scalloped Potatoes with or without Ham
Roasted Montreal Potatoes
red Potatoes tossed in Olive Oil with Montreal Steak Seasoning
Roasted Garlic Mashed Potatoes
Au Graten Potatoes
Mashed Potatoes with Cream Cheese
Herbed Stuffing
Salt Potatoes
Boiled Red Potatoes with Parsley & Butter
White Rice Pilaf
Wild Rice Pilaf
Pasta Primavera
fresh Vegetables sautéed with garlic & Wine tossed with Parmesan Cheese & Penne Pasta
Sour Cream & Chive Mashed Potatoes
Mashed Potatoes with Brie Cheese
Pepperjack Smashed Potatoes
 
Open Bar Prices
(Minimum of 25 Guests)
Call Open Bar
Includes Name Brand Liquors, House Wines, Draught Beer, Soft Drinks & Juices
First Hour $12.75 Per Person
Second Hour additional $9.75 Per Person
Third Hour additional $6.50 Per Person
Fourth Hour additional $5.50 Per Person
$34.50 Per Person for Call Open Bar for Four (4) Hours
Upgrade to Top Shelf Bar which includes Cognacs & Ultra-Premium Liquor for an additional
$5.00 per person for Four (4) Hours
 
House Open Bar
Includes House Brand Liquors, House Wines, Draught Beer, Soft Drinks & Juices
No Top Shelf Liquors
First Hour $10.00 Per Person
Second Hour additional $8.00 Per Person
Third Hour additional $6.00 Per Person
Fourth Hour additional $4.00 Per Person
$28.00 Per Person for House Open Bar for Four (4) Hours
Beer, Wine and Soft Drink Open Bar
Includes Draught Beer, House Wines-Chablis, Burgundy, Merlot, Cabernet, Lambrusco, White Zinfandel, Redcat, Whitecat & Pinot Grigio-and a variety of Soft Drinks & Juices
First Hour $8.00 Per Person
Second Hour additional $5.25 Per Person
Third Hour additional $4.25 Per Person
Fourth Hour additional $2.25 Per Person
$19.75 Per Person for Beer, Wine and Soft Drink Open Bar for Four (4) Hours
Champagne Toast $2.50 Per Person
Asti Spumante $2.50 Per Person
Unlimited Soft Drink & Juice for 4 hours $3.95 Per Person
NO EXTRA CHARGE FOR BARTENDERS WITH OPEN BAR PACKAGES

Add Domestic & Imported Beer to any 4 hour Open Bar for $4.00 Per Person

Please add 8% Sales Tax & 20% Service Charge to Above Prices. All Prices Subject To Change Without Notice
 
Wedding Packages and Special Occasions
(Minimum of 50 Guests)
Add Montage Table to any Party Package for only $5.95 per person (Regularly $6.95)
Party Package #1
$74.95 Per Person (Up to a $86.75 Value)
Cocktail Hour
including: (4) HOUR CALL OPEN BAR (Name Brand Liquors, House Wines, Draught Beer, Soft Drinks and Juices)
HORS D'OEUVRES
including: Jumbo Shrimp Cocktail, Spring Rolls with sweet & sour sauce, Scallops wrapped in bacon, Mini Chicken Quesadillas, Mini Beef Wellington and Chocolate Dipped Strawberries
SOUP DU JOUR or GARDEN SALAD; DINNER
choices of: Filet Mignon (8 oz.), Chicken Oscar (topped with shrimp & asparagus spears and topped with Hollandaise sauce), or Broiled Salmon with lemon caper dill sauce
BAKED POTATO; VEGETABLE; COFFEE or TEA; and CHAMPAGNE TOAST
 
Party Package #2
$63.95 Per Person ($76.00 Value)
Cocktail Hour
including: (4) HOUR HOUSE BRAND OPEN BAR (House Brand Liquors, House Wines, Draught Beer, Soft Drinks & Juices)
HORS D'OEUVRES
including: Jumbo Shrimp Cocktail, Spring Rolls with sweet & sour Sauce, Scallops wrapped in bacon, Cocktail Franks in puff pastry, Mini Beef Wellington, and Chocolate Dipped Strawberries
SOUP DU JOUR or GARDEN SALAD; DINNER
choices of: Roast Prime Rib of Beef (10 oz.), Chicken Cordon Bleu or Haddock Florentine
BAKED POTATO; VEGETABLE; BREAD & BUTTER; COFFEE or TEA; and CHAMPAGNE TOAST
Or substitute your dinner choices for
Full Buffet Dinner with Eight (8) Hot Selections (see Buffet Menu)
 
Party Package #3
$45.95 Per Person ($53.60 Value)
Cocktail Hour
including: (4) HOUR BEER, WINE and SODA OPEN BAR (Draught Beer, House Wines, Soft Drinks & Juices
ASSORTMENT of HOT HORS D'OEUVRES; SOUP DU JOUR or GARDEN SALAD; DINNER
choices of: Broiled Haddock Almondine, Chicken Marsala, or Roast Top Round of Beef au jus
BAKED POTATO; VEGETABLE; BREAD & BUTTER; COFFEE or TEA; and CHAMPAGNE TOAST
Party Package #4
$29.95 Per Person ($33.40 Value)
Only available Saturdays from 11am to 5pm
and Sundays 4pm to 9pm.
Includes
assorted Cheddar Cheese Ball and Cracker Platter, fresh Vegetables with Ranch Dipping Sauce, (4) Hour Open Soft Drink Bar, Cup of Soup Du Jour
DINNER
choice of: Chicken Cordon Bleu with Hollandaise Sauce, Chicken Marsala, Chicken Picatta or Chicken Divan, plus Rice or Potato, and Vegatable Du Jour, Coffee and Tea
*NOTE: The same dinner will be served to all guests*

Sandwich Platters Available for Final Hour of Party

A platter of 25 full sandwiches (Turkey, Ham & Cheese, Roast Beef) for $150

Sandwiches can be served whole, half or quartered and are served with pickles.

Please add 8% Sales Tax & 20% Service Charge to Above Prices. All Prices Subject To Change Without Notice

 
Menu items and prices are subject to change.
203 Moran Road, Greene, NY 13778 Phone No 607.656.4377
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